Palace Cafe Réveillon

The Réveillon tradition is most commonly enjoyed by local families and/or friends gathered around a large table in an old French Quarter restaurant. However, couples or families visiting New Orleans during the holidays can also savor the memorable Réveillon Dinner experiences at our restaurants. The feelings of togetherness and good cheer, coupled with the memories of all that great New Orleans food, will stick to the palate of your memory forever. 

RÉVEILLON MENU

$60

First Course

Apple and Pomegranate Salad

white balsamic vinaigrette

OR

Turtle Soup

Second Course

Escargot Bourguignon

crispy parmesan crust, garlic toast

OR

Fried Oysters

charred tomato romesco, bourbon bacon jam

Third course

Gulf Fish En Papillote

house-made spaghetti, heirloom cherry tomatoes & spinach, white wine sauce

OR

Seared Duck Breast

parsnip mashed potatoes, duck confit, citrus salad, port reduction

Fourth course

Marsala Poached Pear

mascarpone ice cream, spiced pecans

Lagniappe - Mini House-made Rum Eggnog