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Bourbon House Réveillon

December 01, 2022 until December 31, 2022

The Réveillon tradition is most commonly enjoyed by local families and/or friends gathered around a large table in an old French Quarter restaurant or reserving one of the small private dining rooms they offer. However, couples or families visiting New Orleans during the holidays can also savor the memorable Réveillon Dinner experiences at our restaurants. The feelings of togetherness and good cheer, coupled with the memories of all that great New Orleans food, will stick to the palate of your memory forever. 


First Course

Citrus-Cured Tuna

winter greens, crispy rice, pecan tuile

Second Course

Blue Crab & Oyster Mushroom Salad

jumbo lump crab, crab fingers, brie toast, arugula, truffle vinaigrette

Third Course

Seared Skin-On Gulf Fish

fresh herb polenta, Parmesan Potlikker broth

Fourth Course

Dutch Chocolate Cake

peppermint buttercream, white chocolate ganache